Low-Sugar Abalone Rolled Omelet Kimbap

Abalone Egg Roll Tofu Low-Sugar Kimbap

1. Abalone Egg Roll Tofu Low-Sugar Kimbap with Chewy Abalone and Savory Soft Egg Roll
2. Kimbap with a savory taste and soft, mild flavor that creates an overall harmony

Tofu Low-Sugar Rice Manufacturing Technology: Patent Registration No. 10-2655807

1. Mini Kimbap made with our in-house patented "Tofu Low-Sugar Rice Manufacturing Technology (Patent No. 10-2655807)" using tofu, resistant maltodextrin, tea leaves, and more

• Low rice volume and low sugar content make it ideal for diet management (diet control, fitness, weight loss)

Microwave packaging container (tray): Patent Registration No. 10-2372639

1. Can be used as-is in the tray without needing a separate bowl or case when cooking in the microwave

• Made of PP material suitable for microwave use, offering easy cooking and portability

1. Designed with a structure that prevents the seaweed of the Kimbap from directly contacting moisture during cooking, so it does not become soggy from moisture

• Prevents gimbap from bursting through moisture separation

1. Tray structure designed for even heating during microwave cooking

• Structural design with middle layer separation allowing even heating of the gimbap's center
• Solves the issue of only the edges of the gimbap heating up during microwave cooking
• Reduced thawing time due to increased thermal conductivity
• Photo showing heat distribution of gimbap during heating