Kimbap
Signature
Corn Tuna Mayo Kimbap
A signature Kimbap featuring savory tuna mayo combined with bursting sweet corn kernels. The blend of savory and sweet creates a subtly balanced sweet-and-salty flavor throughout.
Image coming soon

Specifications
- Rice base
- White rice
- Cooking
- Microwave approx. 3 min (700W) / approx. 2 min 30 sec (1000W)
- Ingredients
- Domestic rice, tuna, mayonnaise, sweet corn, vegetables
- Features
- Subtle sweet-and-salty flavor, recipe favored by Koreans
- Status
- On sale
Classification & Certifications
Spiciness
Certifications
Allergens
Patents
Corn Tuna Mayo Kimbap
- Tuna mayo Kimbap with popping corn kernels added to savory tuna mayo
- A Kimbap with a harmonious overall balance of subtle sweet-and-salty flavors blended with nuttiness and sweetness
Microwave packaging container (tray): Patent Registration No. 10-2372639
- Can be used as-is in the tray without needing a separate bowl or case when cooking in the microwave
- Made of PP material suitable for microwave use, offering easy cooking and portability
- Designed with a structure that prevents the seaweed of the Kimbap from directly contacting moisture during cooking, so it does not become soggy from moisture
- Prevents gimbap from bursting through moisture separation
- Tray structure designed for even heating during microwave cooking
- Structural design with middle layer separation allowing even heating of the gimbap's center
- Solves the issue of only the edges of the gimbap heating up during microwave cooking
- Reduced thawing time due to increased thermal conductivity
- Photo showing heat distribution of gimbap during heating


