Corn & Tuna Mayo Kimbap

Corn Tuna Mayo Kimbap

1. Corn Tuna Mayo Kimbap, with nutty tuna mayo enhanced by bursts of sweetcorn
2. Kimbap with a well-balanced subtle sweet-and-savoury flavour combining nuttiness and sweetness throughout

Microwave packaging container (tray): Patent Registration No. 10-2372639

1. Can be used straight from the tray for microwave cooking, with no need for a separate bowl or container

• Made of PP material suitable for microwave use, offering convenient cooking and portability

1. Designed so that the seaweed of the Kimbap does not come into direct contact with moisture during cooking, preventing it from becoming soggy

• Moisture separation prevents the gimbap from splitting

1. Tray structure that allows even heating during microwave cooking

• Structural design with a separated middle layer allowing even heating to the centre of the gimbap
• Resolves the issue of only the edges of the gimbap being heated during microwave cooking
• Defrosting time can be shortened owing to enhanced thermal conductivity
• Photograph of heat distribution in the gimbap during heating